VIBRANTNEO 2040
A VISION AND FRAMEWORK FOR THE FUTURE OF NORTHEAST OHIO

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THE VIBRANT NEO GUIDEBOOK
We have developed an executive summary of the Vision, Framework and Action Products. The Vibrant NEO Guidebook describes the Process, Objectives, Recommendations, Priority Initiatives and Indicators. The document include maps of each of the major vision themes and summaries of the Action Products.
LATEST NEWS FROM THE BLOG
Map Library Over 70 maps were created at the six workshops by residents and public officials. We have created a the following galleries for you to look at the different maps. Three of the six workshop maps have been posted, the remaining three will be uploaded later today. We have removed the table numbers from each map. Akron Canton Warrensville Heights Warren Cleveland Oberlin
Over a three day period (April 30 – May 2) nearly 600 individuals participated in our Business As Usual Workshops. The sessions focused on a presentation of the Business As Usual Scenario, instant polling and a mapping exercise to engage attendees in a discussion about how the region should look going forward. You can access a video from our Akron Workshop here. Below you will find some of the results from the first Workshop Series. We have included an overall summary of the workshop results, a closer look at how different development typologies were utilized during the mapping exercise and a library of all of the maps created by workshop attendees. Summary of Thematic Feedback and Table Notes During the mapping exercise, we encouraged attendees to take notes about ideas and concerns at each table. This document is a record of the notes taken by volunteer note-takers during the mapping exercise conducted at…
Northeast Ohio has become somewhat of an epicenter of the local foods movement in the United States. From innovative urban agricultural zoning in Youngstown and Cleveland, to recognition of its historic and independent open markets (e.g. West Side Market in Cleveland), to entrepreneurial efforts to integrate local farming and markets in the Cuyahoga Valley National Park, to future planning to increase local food growth, retailing, marketing and processing,[1] the region has set an example for other areas of the Midwest and the nation to follow. The case for local food has been made by many organizations, citing how local food means:[2] Better quality: Fresher, picked at the peak of flavor, and it loses fewer nutrients in transport. Better for the environment: Uses fewer fossil fuels in transportation, fewer chemicals for farming and promotes biological diversity. Better for the economy: Invest in local business, and they’ll invest locally, too. And eating…




